Colton and I had a fun and exciting morning making cookies to take to Nana's house today. This was one of the best days off for me since I've been on vacation. When we were making the cookies, Colton said, "Mama, this is so much fun, it's amazing! I love this day!" Amazing........how and when do they learn such big words at only the age of 4 1/2 years. He really did have a lot of fun helping make the cookies. I'm so glad we did it. They actually turned out to be quite delicious. Since this was the first time we've ever made them, that is really saying something. Here's the recipe in case you are wanting to try something new. Enjoy.
Toffee Bits Cookies
from www.hersheys.com
2-1/4 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1/2 cup (1 stick) butter or margarine, softened
3/4 cup granulated sugar
3/4 cup packed light brown sugar
1 teaspoon vanilla extract
2 eggs
1 (8 oz. pkg.) HEATH Toffee Bits
Heat oven to 350°F. Lightly grease cookie sheet or line with parchment paper. Stir together flour, baking soda and salt; set aside. Beat butter, granulated sugar, brown sugar and vanilla in a large bowl until well blended. Add eggs; beat well. Gradually add flour mixture, beating until well blended. Stir in toffee bits.
Drop by rounded teaspoons onto prepared cookie sheet. Bake 9 to 11 minutes or until lightly browned. Cool slightly; remove from cookie sheet to wire rack. Cool completely. About 4 dozen cookies.
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